Culinary Positions
Join our AMAZING Culinary department today!
We are currently hiring for Line Cooks and an Executive Sous Chef!
>>>Our Line Cooks prepare and produce food according to the Restaurant outlet’s menu. You'll need experience as a Cook or Line Cook in a resort or fine dining setting to be considered for this role.
>>>Our Executive Sous Chef will assist in the oversight, supervision and coordination of food production and execution for the multiple dining outlets at The Resort at Paws Up. You'll need two years of experience in Culinary Management to be considered for this role.
Additionally, all candidates need:
• High school diploma, GED or vocational training or job-related coursework
• Knowledge of world class hospitality and service
• Valid food handler’s license
• Valid driver’s license and the ability to meet company driving policy
ABOUT THE RESORT AT PAWS UP
The Resort at Paws Up is America’s premier luxury ranch resort. Set on a 37,000-acre ranch, Paws Up embodies the spirit of the American West with constant innovation and evolution to deliver the quintessential luxury experience for affluent and influential travelers from all over the world. It’s a family-owned and award-winning destination that truly inspires.
The positions offered are seasonal and located in Greenough, Montana. The Resort at Paws Up offers great benefits including shuttle opportunities from Missoula, carpool reimbursement, free lunches, employee discounts and more!
For more information about Paws Up and to apply directly, visit www.pawsup.com/careers.