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Catering Service Staff

On Campus Employment Opportunity at the Lory Student Center- LSC Catering is Now Accepting Applications for Student Employees to work with us to Service Events beginning July 2021!

*Any food service experience would be beneficial but not required for a prospective employee.
We are willing and flexible to work around class schedules.

Job Responsibilities:
  • Customer service conducive personality i.e. friendly and helpful (VC)
  • Service of food and beverage at events at the Lory Student Center, deliveries to other areas of Campus and the Fort Collins Community (TW)
  • Create a fun and inviting environment for guests, students, and staff to experience (GA)
  • Knowledge of safe food handling procedures i.e. proper hand washing, safe temperature ranges for food service, and storage (PA)
  • Be reliable/responsible for own weekly shifts, and able to help cover coworkers shifts when available and needed (PA)
  • Able to learn use of all equipment, including routine cleaning and maintenance (CT/PS)
  • Complete cleaning and sanitation after events, including some dishes, and food contact surfaces (PA)
  • Ensuring Environmental Health and Safety Standards are followed (PA)
  • Lifting glass racks, beverage servers and other catering equipment (IT)
  • Ability to take direction from management, student management, and shift supervisors (TW)
  • Constantly seek out tasks to perform/complete when on shift (PA)
  • Critical thinking about job responsibilities both stated and implied (CT/PS)
  • Computer proficiency to help with menu labels for events (DP/C)
  • Available to work between 10-20 hours per week, hours and days vary depending on events
  • Approximate openings = 10 (depending on staff availability)
  • Hourly Pay Rate: employees start at $12.32 per hour
  • Start Date: July 19th 2021
  • Benefit Information: Employee Benefit information can be found on HR’s Website:
  • Background Check: Colorado State University may conduct background checks on all final candidates